The world’s only cooking course in combination with a seminar. Our guest lecturer will kick things off with tips & tricks and a keynote speech on the topic of sales. Ideal for sales representatives, salespeople and managing directors.
We make the transition to practice using analogies. In this way, the knowledge acquired in the theoretical part can be deepened in cooking practice and better understood by means of examples. In the practical part, you will cook, serve and then dine together under the guidance of our experienced professional chefs. The transfer of knowledge takes place interactively, so we guarantee better learning success and fun while learning. Afterwards, there will be enough time to exchange ideas and connect with other participants.

*Fully tax-deductible as a business expense, as it is a further training course 😉