Bremen specialties
€129.00 VAT included
1. choose your location
2. choose your preferred date
3. choose your additional options
What is typically Lower Saxon when it comes to food? In this cooking course, our chef will show you how to conjure up a typical North German meal.
From starter to dessert, you will learn what Bremen cuisine is all about. This course is not just for fishheads!
Procedure
Atmospheric champagne reception and welcome by our culinary team of experts
Presentation of the menu and product information
Preparation of all dishes under the guidance of an experienced professional chef
Dinner together at a festively decorated table with waiter and drinks service
Equipment and clothing
Professional cooking utensils and a cooking apron, which you can keep afterwards, are provided by us.
Drinks
All drinks (LACOCINA wines, beers, soft drinks and coffee specialties) are included in the menu price.
Duration
approx. 4,5 hours
Bremen fish variation (matjes housewife style / fish cakes / North Sea crab tartare)
***
Bremer Knipp with homemade apple sauce, pickled cucumber relish and crispy fried potatoes
***
Creamy chocolate mint mousse with Bremer Klabben
